
AL BAITTH
Must Try
CHICKEN CURRY
A traditional Nadan style chicken curry, available in half or full portions.

CHILLY CHICKEN
Classic Indo-Chinese style Chilly Chicken, available in half or full portions.

AL FAHAM
A full portion of charcoal-grilled Arabian spiced chicken.

Nadan
CHICKEN PERATTU
Chicken Perattu, a flavorful dry-roasted chicken dish, available in half or full portions.

BEEF FRY
Spicy and flavorful Nadan style beef fry.

VEG CURRY
A simple and delicious mixed vegetable curry.

QUILON CHICKEN FRY
Special Quilon style fried chicken, available in 100gm or 1kg portions.

CHICKEN KONDATTAM
Spicy and tangy Chicken Kondattam.

CHICKEN CURRY
A traditional Nadan style chicken curry, available in half or full portions.

Chinees
PEPPER CHICKEN FULL
A full portion of spicy Pepper Chicken prepared in Chinese style.

BUTTER CHICKEN
Creamy and rich Butter Chicken.

GARLIC CHICKEN
Flavorful Garlic Chicken prepared in Chinese style.

BEEF CHILLY
Spicy Indo-Chinese style Beef Chilly.

GOBI MANJURIAN(VEG)
A popular vegetarian dish of fried cauliflower florets in a spicy and tangy Manchurian sauce.

PANEER BUTTER MASALA
A creamy and mildly sweet dish of paneer (Indian cottage cheese) in a tomato-based gravy.

CHILLY CHICKEN
Classic Indo-Chinese style Chilly Chicken, available in half or full portions.

Arabic
AL FAHAM PERIPERI
A full portion of Al Faham grilled chicken with a spicy peri-peri marinade.

AL FAHAM HONEY
A full portion of Al Faham grilled chicken glazed with sweet honey.

AL FAHAM PEPPER
A full portion of Al Faham grilled chicken with a zesty pepper seasoning.

AL FAHAM SCHEZWAN
A full portion of Al Faham grilled chicken with a spicy Schezwan sauce.

DRAGON ALFAHAM
Spicy Dragon style Alfaham grilled chicken, available in quarter, half, or full portions.

SHAWAI
A full portion of grilled chicken marinated in traditional Arabian spices.

MASALA SHAWAI
A full portion of grilled Shawai chicken with an extra layer of flavorful masala.

AL FAHAM
A full portion of charcoal-grilled Arabian spiced chicken.

Indian Bread
CHAPPATHY
Unleavened flatbread made of whole wheat flour.

IDIYAPPAM
Steamed rice flour noodles, a South Indian staple.

VEESHAPPAM
A type of thin, crispy pancake from Kerala.

POROTTA
A layered flatbread from Southern India.

DHOSHA
A thin, savory crepe made from a fermented batter of rice and lentils.

NOOL POROTTA
A thread-like, layered porotta.

ORATTY
A thick, soft rice roti from the Malabar region of Kerala.

PATHIRI
A thin pancake made of rice flour, popular in Malabar cuisine.

Rice
FRIED RICE
Classic fried rice with vegetables.

HAKKA FRIED RICE
Indo-Chinese style Hakka fried rice.

FRIED RICE (SCHEZWAN)
Spicy Schezwan-style fried rice.

TRIPLE FRIED RICE
A combination of rice, noodles, and fried noodles in a single dish.

TRIPLE FRIED RICE (SCHEZWAN)
Spicy Schezwan version of Triple Fried Rice.

NOODLES
Stir-fried noodles with vegetables.

NOODLES (SCHEZWAN)
Spicy Schezwan-style stir-fried noodles.

BIRIYANI
Aromatic and flavorful mixed rice dish.

NEYCHORE
Ghee rice, a fragrant rice dish cooked with ghee and spices.
